Succulent Roasted Lamb, roasted for 4.5 hours and cooked in its own juices to produce a more flavoursome and tender meat
Served with:
Sage & Onion Stuffing
Apple Sauce
Selection of Breads & Baps
Cooked, Carved and Served by one of our Fully Qualified Chefs
To Served up to 50 guests
Due to fluctuating meat & produce costswe kindly ask you to contact us for up to date prices.
